Since we crawled out of the shores of California

Ramen (ラーメン rāmen?, IPA: [ɽaːmeɴ]) is a Japanese noodle dish. It consists of Chinese-style wheat noodles served in a meat- or (occasionally) fish-based broth, often flavored with soy sauce or miso, and uses toppings such as sliced pork (チャーシュー chāshū?), dried seaweed (海苔 nori?), kamaboko, green onions, and occasionally corn. Almost every locality in Japan has its own variation of ramen, from the tonkotsu (pork bone broth) ramen of Kyushu to the miso ramen of Hokkaido.

Ramen (Internet Handle. IPA: "RAMEN - [/dramatic sigh]") is an American girl, 26 years old who for her freshman year of high school spent exactly 400 dollars eating Ramen every single day for lunch.

( And that is why the girl is called a tease. )